Everything is fresh, sustainable and homemade, everyday since 2007. The four restaurants de Pijp, Jordaan, Artis and Centre are open from 12:00 to 23:00. On Fridays and Saturdays our restaurant at the Utrechtsestraat is open until midnight.
If you have any questions, comments, an allergy or if you just want to say hello, just send an email to email@example.com
Contact us here regarding all questions about catering and festival-catering.
Since our start in 2007 we serve homemade burgers. We prepare our own burgers, toppings and sauces fresh daily.
We look beyond certification marks and want to know where every peppercorn we use comes from.
This is the only way to create great, masterly burgers.
Burgermeester has had a Burger of the Month since day one. The Burgers of the Month are invented by guests of Burgermeester as we can't come up with everything ourselves. At the end of the month our staff picks the best burger from all the entries.
The winner is invited to bring three friends to come and eat their burger for free. They will also get the Burgermeester Cookbook as a thank you.